The Best Coffee Beans for Flat White in 2023
What is Flat White?
Flat White is a coffee that originated in Australia and New Zealand. It is made with two shots of espresso blended with steamed milk, creating a velvety texture. It is similar to a latte, but with less milk. The milk used to make a Flat White is also micro-foamed, which results in a beverage with a thick layer of foam on top and a rich flavor.
What Coffee Beans are Best for Flat White?
When it comes to making a Flat White, the best coffee beans to use are those that have a strong flavor and a medium to dark roast. The espresso shots should have a syrupy, caramel-like sweetness, with a hint of acidity. Arabica beans are the most popular for Flat White, as they tend to have a smooth and sweet flavor. Some good choices are Colombian, Brazilian, and Ethiopian beans.
How to Brew the Perfect Flat White
To make the perfect Flat White, start with freshly ground coffee beans. For two shots of espresso, use about 18 grams of coffee. Then, use an espresso machine to pull the shots. Once the espresso is brewed, use a milk frother to steam the milk until it is velvety and thick. Finally, pour the steamed milk into the espresso and stir to combine. Enjoy!
The Best Coffee Beans for Flat White
Colombian Coffee Beans
Colombian beans are known for their sweetness and balanced flavor, making them an excellent choice for Flat White. These beans are usually medium to dark roasted and have a chocolaty taste with notes of caramel and nut. They also have a good body, making them perfect for espresso-based drinks.
Brazilian Coffee Beans
Brazilian coffee beans are known for their chocolatey, nutty flavor. They are usually medium roasted, which helps to bring out the sweetness and create a smooth and creamy texture. Brazilian beans can also have an earthy flavor, which adds complexity and depth to the beverage.
Ethiopian Coffee Beans
Ethiopian coffee beans are often light roasted, which gives them a bright and fruity flavor. These beans have notes of citrus and berries, as well as a sweet, floral aroma. They are also known for their medium body and creamy texture, making them an ideal choice for a Flat White.
Conclusion
When it comes to making the perfect Flat White, choosing the right coffee beans is key. Colombian, Brazilian, and Ethiopian beans are all excellent choices, as they have the right balance of sweetness and flavor. With the right beans and the proper brewing technique, you can enjoy a delicious and creamy Flat White anytime!