The Best Cold Brew Coffee to Make at Home in 2023
The Benefits of Cold Brew Coffee
Cold brew coffee has been gaining in popularity over the past few years due to its unique taste and convenience. Not only is it smooth, but it also has a lower acidity than hot brewed coffee. This makes it great for those who are seeking a smoother, less acidic coffee experience. In addition, cold brew coffee is much easier to make at home and can be stored for weeks with no decrease in quality.
What You Need to Make Cold Brew Coffee at Home
Making cold brew coffee at home is surprisingly easy and requires just a few basic supplies. You’ll need a container for the coffee to steep, such as a French press, a pitcher, or a Mason jar. You’ll also need coarsely ground coffee beans and filtered water. Finally, you’ll need a strainer, such as a fine mesh sieve, to remove the grounds from the liquid.
The Best Coffee Beans for Cold Brew
When it comes to choosing the best coffee beans for cold brew, the key is to select a bean that has a bold, robust flavor. Dark roast beans, such as French or Italian roast, are generally the best choice. However, medium roast coffees can also work well. It’s important to note that the beans should be coarsely ground so that they don’t become too bitter when steeped.
How to Make Cold Brew Coffee
Making cold brew coffee is surprisingly simple. To begin, add one cup of coarsely ground coffee to four cups of cold filtered water in a container. Stir the mixture, cover, and let steep for at least 12 hours. After that, strain the mixture through a fine mesh sieve and your cold brew coffee is ready to enjoy.
Storing Cold Brew Coffee
Cold brew coffee can be stored for up to two weeks in the refrigerator. It’s important to note that the coffee should be stored in an airtight container to prevent it from losing its flavor and freshness. Additionally, it’s best to leave the grounds behind when storing the coffee.