Cooking Brats in an Air Fryer: A Step-by-Step Guide
Cooking brats in an air fryer is a great way to quickly and easily make a delicious meal. It’s also a healthier option than traditional deep-frying. Air frying involves the use of hot air to cook the food, so it doesn’t require the use of oil or butter. This makes it a much healthier alternative. Plus, it’s a great way to get dinner on the table in a hurry. So if you’re looking for a quick and easy way to make brats, an air fryer is the perfect choice.
What You Need
Before you start cooking your brats in an air fryer, you need to make sure you have the right equipment. You’ll need an air fryer, of course, as well as brats, aluminum foil, and a few kitchen essentials. You’ll also need a few basic ingredients, such as butter, garlic, and onion.
Once you’ve gathered your equipment and ingredients, it’s time to prepare the brats. Start by preheating the air fryer to 375 degrees Fahrenheit. While the air fryer is heating up, you can prepare the brats. Start by cutting the brats into 1-inch slices. Place the slices in a bowl and add the butter, garlic, and onion. Mix everything together until the brats are evenly coated.
Once the brats are prepared, it’s time to cook them. Place the brat slices in the air fryer basket and cook for 10 minutes. Halfway through, flip the brats over to ensure even cooking. Once the brats are done, remove them from the air fryer and let them cool for a few minutes before serving.
Brats cooked in an air fryer are delicious served with your favorite condiments and sides. They’re perfect on a bun, with some mustard and sauerkraut, and served with a side of french fries or a salad. Alternatively, you could serve them with mashed potatoes or a vegetable side dish. However you choose to serve them, they’re sure to be a hit!