How Do You Cook Salmon in the Air Fryer?
What You Need
If you want to cook salmon in the air fryer, you’ll need a few things. First of all, you’ll need an air fryer. You may already have one on hand, but if not, you can purchase one from many retailers or online. You’ll also need some salmon. You can buy salmon fresh, frozen, or even pre-cooked. Finally, you’ll need some oil, salt, and any other spices or seasonings you may want to use.
Preparing the Salmon
Before you can cook the salmon in the air fryer, you’ll need to prepare it. If you’re using fresh or frozen salmon, you’ll need to thaw it in the refrigerator overnight. If you’re using pre-cooked salmon, you can skip this step. Once it’s thawed, you’ll need to season the salmon. Brush a light coat of oil on both sides of the salmon and then sprinkle a generous amount of salt and any other seasonings you want on top.
Cooking the Salmon
Once the salmon is prepared, it’s time to cook it. Preheat the air fryer to 375 degrees Fahrenheit. Place the salmon in the air fryer basket and let it cook for 10 minutes. After 10 minutes, check to see if the salmon is cooked. If it’s not, let it cook for an additional 5 minutes. The salmon is done when it’s flaky and cooked through.
Serving the Salmon
Once the salmon is cooked, you can serve it however you like. Serve it with a side of vegetables, a salad, or on top of a bed of rice. You can also serve it as an appetizer with a dipping sauce. The possibilities are endless!
Cooking salmon in the air fryer is a great way to make a delicious, healthy meal. It’s quick and easy to prepare, and you can customize it however you like. So next time you’re looking for a quick and easy dinner, why not try cooking salmon in the air fryer? You won’t be disappointed.