How to Cook a Whole Turkey in an Air Fryer

Introduction

If you are looking for a way to make your holiday meal easier, why not try cooking your whole turkey in an air fryer? Air fryers are a great way to cook a turkey quickly and easily, and with little mess. This article will show you how to cook a whole turkey in an air fryer so that you can enjoy a delicious meal with minimal effort.

Step 1: Preparation

Before you begin, you will need to prepare the turkey for cooking. The first step is to remove the giblets, neck, and any other parts of the turkey that you don’t plan to eat. Then, rinse the turkey inside and out with cold water and pat it dry with paper towels.

Next, season the turkey inside and out with salt and pepper or your favorite spices. You can also rub butter or oil into the skin to help it crisp up when it cooks.

Step 2: Cooking

Once the turkey is prepared, you can begin cooking. Place the turkey in the air fryer basket, breast side up, and place it in the air fryer. Set the air fryer to 350 degrees Fahrenheit and cook for 15 minutes per pound.

When the turkey is nearly done, check the internal temperature with a meat thermometer. The turkey is done when it reaches 165 degrees Fahrenheit.

Step 3: Resting

Once the turkey is cooked, remove it from the air fryer and let it rest for at least 15 minutes before carving. This will allow the juices to redistribute throughout the turkey, resulting in a juicier and more flavorful meal.

Conclusion

Cooking a whole turkey in an air fryer is a quick and easy way to enjoy a delicious holiday meal. With minimal effort and mess, you can have a delicious and juicy turkey that your family will love. So why not give it a try this year?