How to Cook Italian Sausage in an Air Fryer
Why Cook Italian Sausage in an Air Fryer?
Cooking Italian sausage in an air fryer is a convenient and easy approach to an otherwise complicated dish. An air fryer provides an even heat distribution, which ensures that all of the sausage will be cooked evenly. Air fryers are also much faster than traditional methods, which means that you can have a delicious Italian sausage meal in no time. Plus, air fryers require very little oil, so your meal will be much healthier and lower in calories than if it was cooked in a pan or oven.
To cook Italian sausage in an air fryer, you will need the following ingredients:
- Italian sausage
- Olive oil
- Salt and pepper to taste
- Garlic powder
- Italian seasoning
The first step to making delicious Italian sausage in an air fryer is to preheat the air fryer to 375 degrees Fahrenheit. Next, place the sausage links in the air fryer basket, making sure that they are not touching each other. Drizzle the olive oil over the sausage links, then season with salt, pepper, garlic powder, and Italian seasoning. Finally, place the basket in the air fryer and cook for 10 minutes or until the sausage is cooked through.
Once the Italian sausage is cooked, it can be served in a variety of ways. It can be served as an appetizer with an Italian-style dip, or as a main course with pasta, potatoes, or a salad. It can also be served in a sandwich or wrap. The possibilities are endless!
When cooking Italian sausage in an air fryer, be sure to check the internal temperature of the sausage to ensure that it is cooked through. The internal temperature should be at least 165 degrees Fahrenheit. Additionally, make sure to turn the sausage links over halfway through the cooking process to ensure even cooking.