How To Cook Salmon Patties In An Air Fryer

Air Fryer Salmon Cakes [Video] Sweet and Savory Meals
Air Fryer Salmon Cakes [Video] Sweet and Savory Meals

How to Cook Salmon Patties in an Air Fryer

What You’ll Need

If you’re looking to make some delicious salmon patties, then you’ll need a few ingredients. The main ingredients you’ll need are salmon, an egg, some breadcrumbs, and some other optional ingredients such as garlic, onion, and spices. You’ll also need an air fryer and some cooking oil.

Instructions

The first step is to prepare the salmon. You can either buy pre-cooked salmon or you can cook your own. If you’re cooking your own, then you’ll need to preheat your oven to 350°F and then bake your salmon for about 15 minutes. Once the salmon is cooked, let it cool before you prepare the salmon patties.

Once the salmon is cooled, you can begin to prepare the patties. Start by mixing together the salmon, an egg, breadcrumbs, and any other optional ingredients. Once everything is mixed together, form the mixture into patties. You can also add some cooking oil to the patties to help them stay together.

Once the patties are formed, it’s time to cook them. Preheat your air fryer to 375°F and then place the patties in the basket. Cook the patties for about 10 minutes or until they are golden brown. Once the patties are cooked, let them cool before serving.

Tips and Tricks

If you’re looking to add some extra flavor to your salmon patties, then you can try adding some spices such as garlic powder, onion powder, paprika, and black pepper. You can also add some fresh herbs such as parsley or dill for a unique flavor.

If you’re looking for a healthier option, then you can try using whole wheat breadcrumbs or gluten-free breadcrumbs. You can also use Greek yogurt instead of an egg to help bind the ingredients together.

Conclusion

Cooking salmon patties in an air fryer is a great way to make a delicious and healthy meal. With just a few simple ingredients and a few minutes of cooking time, you can have a tasty meal in no time. So try out this recipe and you’ll be sure to love it!

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