How to Cook Steak on a George Foreman Indoor Grill

What You Need

Cooking steak on a George Foreman indoor grill is simple and fast. You just need a few supplies to get started. Here’s what you’ll need:

• George Foreman grill
• Steaks of your choice
• Salt and pepper
• Cooking oil
• Tongs

Step 1: Preheat the Grill

Before you start, make sure to preheat the grill for about 10 minutes. To do this, plug in the grill and turn the temperature dial to the highest setting. The indicator light will turn on when the grill is ready.

Step 2: Prep the Steaks

While the grill is preheating, get the steaks ready. Using the tongs, remove them from the packaging and season them with salt and pepper. You can also use your favorite steak seasoning if you like.

Step 3: Add the Cooking Oil

Once the steaks are seasoned, brush them with cooking oil. This will help keep them from sticking to the grill and also add flavor. Use a brush or your clean fingers to lightly coat the steaks with oil.

Step 4: Grill the Steaks

Once the grill is preheated and the steaks are prepped, it’s time to start grilling. Place the steaks on the grill and close the lid. Let them cook for about 5-7 minutes, depending on the thickness of the steaks. When the time is up, open the lid and check to see if the steaks are done to your liking. If not, close the lid and let them cook a bit longer.

Step 5: Enjoy!

When the steaks are finished cooking, remove them from the grill and let them rest for a few minutes before serving. Enjoy your delicious steak cooked on a George Foreman grill!