How to Grind Coffee for Pour Over
What is a Pour Over?
A pour over is a type of coffee brewing method that is becoming increasingly popular among coffee aficionados. In this method, hot water is gradually poured over freshly ground coffee beans in order to extract the coffee’s flavor and aroma. The coffee is then typically either served as is or filtered through a paper filter. This method of coffee brewing can produce a cup of coffee that is more flavorful and aromatic than using an automatic coffee maker.
Choosing the Right Coffee Beans
The type of coffee beans used in pour over brewing can have a significant impact on the flavor and aroma of the resulting cup of coffee. For best results, choose a coffee bean that is roasted within the last two weeks and that is freshly ground before use. If you are using pre-ground coffee, make sure to use it quickly as the flavor and aroma will deteriorate over time.
Choosing the Right Grind Size
The grind size of the coffee beans is also important when it comes to pour over brewing. The general rule of thumb is that the finer the grind size, the faster the coffee will extract. If you are using a medium grind, you should aim for a brew time of about 3 minutes. If you are using a finer grind, your brew time should be reduced to about 2 minutes. If you are using a coarser grind, your brew time should be increased to about 4 minutes.
Brewing the Coffee
Once you have selected your coffee beans and grind size, it’s time to brew the coffee. Begin by heating the water to a temperature of approximately 195°F. Place the ground coffee into the filter and slowly pour the water over the coffee in a circular motion. Allow the coffee to steep for approximately 2 minutes, then discard the filter and serve the coffee.
Brewing coffee using the pour over method is a great way to produce a cup of coffee that is full of flavor and aroma. With the right coffee beans, the correct grind size, and careful brewing technique, you can be sure to enjoy a delicious cup of coffee every time. So next time you’re in the mood for a cup of coffee, try your hand at pour over brewing and see what you can create.