How to Make Breakfast Potatoes in an Air Fryer

What You Need

To make delicious breakfast potatoes in an air fryer, all you need is an air fryer, potatoes, olive oil, and your favorite seasonings. Most air fryers come with a basket and a tray. If yours does not, it is important to make sure you have the proper accessories for your air fryer.

Prepare the Potatoes

Start by washing and scrubbing the potatoes to get rid of any dirt and debris. Then, cut the potatoes into cubes or wedges. You can leave the skin on if you like, or you can peel the potatoes if you prefer. If you are using pre-cut potatoes, make sure you rinse them and dry them thoroughly.

Season the Potatoes

Once the potatoes are cut and prepped, it is time to season them. Place the potatoes in a bowl and add the olive oil and your favorite seasonings. Mix it all together and make sure the potatoes are evenly coated. You can use any type of seasoning you like, such as garlic powder, onion powder, paprika, and more.

Cook the Potatoes

Place the potatoes in the air fryer basket or tray. Set the temperature to 375 degrees Fahrenheit, and cook for about 15 minutes, shaking the basket or stirring the potatoes every few minutes to ensure even cooking. After 15 minutes, check to see if the potatoes are done. If not, continue to cook for an additional few minutes until they are done.

Serve the Potatoes

Once the potatoes are cooked, remove them from the air fryer and transfer them to a serving dish. Serve them with your favorite breakfast dish, such as eggs, bacon, or sausage. Enjoy!