How to Make Buffalo Shrimp in an Air Fryer

What You Need

Making Buffalo shrimp in an air fryer is a quick and easy way to enjoy this tasty dish. Before you start, you’ll need a few simple ingredients:

• 1 lb. shrimp, peeled and deveined
• 1 cup all-purpose flour
• 2 tablespoons garlic powder
• 2 tablespoons paprika
• 1 teaspoon cayenne pepper
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 cup buffalo sauce

How to Make Buffalo Shrimp

Step 1: Prep the Shrimp

The first step is to get your shrimp ready for frying. Start by washing and drying the shrimp, then use a sharp knife to remove the tails. Once the tails are removed, the shrimp should be ready to go.

Step 2: Mix the Batter

In a medium-sized bowl, mix together the flour, garlic powder, paprika, cayenne pepper, salt, and black pepper. Whisk together until everything is evenly combined.

Step 3: Coat the Shrimp

Next, dip the shrimp into the batter, making sure to coat them evenly. Once the shrimp are coated, place them on a plate or baking sheet.

Step 4: Fry the Shrimp

Preheat your air fryer to 400°F and add the shrimp. Cook for about 6 minutes, flipping them halfway through. Once cooked, remove the shrimp from the air fryer and place them on a plate.

Step 5: Add the Buffalo Sauce

Once the shrimp are cooked, it’s time to add the buffalo sauce. Place the shrimp in a bowl and pour the buffalo sauce over them. Toss the shrimp until they are evenly coated with the sauce.

Step 6: Enjoy!

Your Buffalo shrimp is now ready to be enjoyed! Serve the shrimp with your favorite side dishes and enjoy!