How to Make Delicious Pork Jerky in an Air Fryer
Pork jerky is a delicious and convenient snack, but making it can be difficult and time-consuming. However, there is a much simpler and faster way to make your own pork jerky – using an air fryer! It’s a great way to make a tasty, healthy snack that you can enjoy any time.
In order to make pork jerky in an air fryer, you’ll need the following ingredients:
- 1 pound of pork loin
- 2 tablespoons of your favorite seasoning
- 1/4 cup of soy sauce
- 1/4 cup of brown sugar
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
To make delicious pork jerky in an air fryer, simply follow these steps:
- Trim the pork loin to remove any fat or gristle.
- Cut the pork into thin strips, about 1/4-inch thick.
- Combine the soy sauce, brown sugar, garlic powder, and onion powder in a bowl and mix well.
- Toss the pork strips in the mixture and coat them evenly.
- Place the pork strips in the air fryer basket in a single layer.
- Cook the pork strips in the air fryer at 350°F for 10 minutes, flipping once halfway through.
- Let the pork jerky cool before serving.
Pork jerky can be enjoyed as a snack on its own or with a variety of other dishes. Here are some ideas for serving your homemade pork jerky:
- Slice it into smaller pieces and add it to a salad.
- Crush it and use it as a topping for soup or baked potatoes.
- Add it to an omelet for a protein-packed breakfast.
- Use it to make tacos, burritos, or quesadillas.
Making pork jerky in an air fryer is a great way to enjoy a tasty, healthy snack without the hassle of traditional jerky-making methods. All you need is a few simple ingredients and a few minutes of your time, and you’ll be enjoying homemade pork jerky in no time!