A Beginner’s Guide To Making A Single Pour Over Coffee In 2023

Manual Coffeemaker Glass No. 2 Sculptural Single Serve PourOver
Manual Coffeemaker Glass No. 2 Sculptural Single Serve PourOver

A Beginner’s Guide to Making a Single Pour Over Coffee in 2023

Making your own single pour over coffee is a great way to save money and make sure you get the perfect cup each and every time. And in 2023, it’s easier than ever! Pour over coffee is a brewing method that can be done with just a few simple items and a few minutes of your time. Read on to learn more about the best way to make a single pour over coffee in 2023.

What You Need to Make a Single Pour Over Coffee

You don’t need a lot of specialized equipment to make a single pour over coffee. In fact, if you already have a coffee grinder, the only other things you need are a pour over coffee maker, coffee filters, and a measuring spoon. You can find all of these items at your local grocery store or online.

Step 1: Grind Your Coffee Beans

The first step in making your single pour over coffee is to grind your coffee beans. Be sure to use a medium-fine grind for the best results. You don’t want the grind to be too fine or too coarse, as this will affect the taste and texture of your coffee. You can use a manual or electric coffee grinder to do this.

Step 2: Place the Filter in the Coffee Maker

Once your beans are ground, place the filter in the pour over coffee maker. Make sure the filter is securely in place so that no grounds will escape into your cup. If you’re using a paper filter, be sure to wet it with hot water before adding the grounds.

Step 3: Add the Coffee Grounds to the Filter

Once the filter is in place, add the freshly ground coffee to the filter. Use a measuring spoon to ensure that you’re using the right amount of coffee for your cup. The general rule of thumb is to use two tablespoons of coffee for every six ounces of water.

Step 4: Pour Hot Water Slowly Over the Grounds

The next step is to slowly pour hot water over the grounds. You want to pour the water in a circular motion, starting in the center and working your way out. Make sure to pour the water slowly and evenly so that all of the grounds are saturated. This will help to ensure that the coffee is evenly extracted.

Step 5: Let the Coffee Steep and Enjoy

Once the water is poured, let the coffee steep for about four minutes. This will give the coffee time to extract all of the flavors from the grounds. Once the time is up, remove the filter and discard it. Your single pour over coffee is now ready to be enjoyed!

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